All Killer.
No Filler.
No Filler.
CUSTOM MEAL PLANNER
Dietary Restrictions?
It's so important to supply an environment & menu for those that find it a daunting task to dine out. We hope to provide the best planners in BBQ for those with allergies & concerns.
Custom Menu PlannerCheck us out on allergyeats.com
Satisfied Customers
It's great to be able to highlight some of our customer's thoughts on our bbq. We strive to make it the best and will continue to provide quality bbq to the St. Louis area.
Burnt Ends on the mine today. Try with an @schlaflybeer Northeast IPA #burntends #bbq #smoked #localbrew
Nashville Hot Chicken on the menu this Sunday. Try it with an @samuelsmithsbrewery Apricot Fruit Ale. #nashvillehotchicken #chickensunday #bbq #smoked
Beef Rib available on the menu today. Try with an @bellsbrewery Expedition Stout #beefrib #bbq #smoked
Burnt Ends on the menu today. Treat yourself or your loved one. Try with an @thecivillife American Brown Ale #valentinesday #burntends #smoked #bbq
Tri-Tip on there menu today! Try with an @buroakbrewing Old 63 American Pilsner. #tritip #whatcoldweather #bbq #smoked
Stop in for a Pimento Cheeseburger. On the menu every Wednesday. Try with an @4204brewco Off Duty. #pimentocheese #cheeseburger #burgerday #bbq
House Pastrami on the menu today. Cured in our butchershop at our STL location, @beastbbqstl. Try with an @4204brewco 2 Hop IPA #housepastrami #bbq #sammiches
Monday’s are for Burnt Ends! @doublerbeef Brisket Point double smoked to perfection. Try with an Expedition Stout from @kat.herinejohanna @bellsbrewery #burntends #smoked #bbq
Smoke Fried Chicken on the menu today! Try with a Delicious IPA by @stonebrewing. #chickensunday #smokefried #bbq
Sweet and Spicy Turkey Melt. Bacon Jam, Jalapeños, Swiss Cheese, and Tomato Aioli on Sourdough. #turkeymelt #sweetnspicy #sammich #bbqporn
Spare Ribs for the win! #spareribs #stlcut #bbq #smoked
Tri Tip on the menu today. Try it with an Original Premium by Weihenstephaner. #tritip #bbq #smoked
NEW SAUCE ALERT!!! Introducing our new Mustard Sauce. Come try it and tell us what you think we should call it. #bbq #mustardsauce #trynewthings
Pimento Cheeseburger on the menu today. Try with and Xtra Citra by @surlybrewing #pimentocheese #cheeseburger #bbq
House Pastrami on the menu today. Try it with an @4204brewco Off Duty. #pastrami #bbq #localbrew