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Right in the heart of Belleville

The area’s Premier Smokehouse for almost a decade.

Our “All Killer. No Filler.” philosophy keeps us focused on the details. It’s our best, or nothing.

BBQ Awards

We like to make good sh*t and a lot of people like to talk about it.

See what they say

Hours of Operation

11am-8pm Everyday

We're proud to source the best products available.

AMERICAN WAGYU

We’re the only restaurant in the St. Louis region to feature Wagyu brisket on our menu.

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THE BLACK ANGUS OF PORK

Considered by many to be the best pig in the country, we’re the only smokehouse in the nation using Duroc from Compart Family Farms across our entire menu.

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DOUBLE-R RANCH

Always tender, always juicy, Double R Ranch is our premium brand of grain-fed beef with a flavor as bold as the West.

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DAVID SANDUSKY

Got questions for the pit master?

Visit DavidSandusky.com